NOLA Binge Diary: Day 3

Breakfast: beignets with cafe au lait.

Lunch: Cliff Bar (hey, I was hurtin’ after the preceding days three squares)

Dinner: Acme’s grilled oysters and red beans, rice, and Andouille sausage.

Dessert: Just to round out my visit, more coffee and beignets.

My tummy hurts.